Miller's Menu

Avocado on multigrain toast, served with two eggs any style.

Fried egg, cheese, and bacon on an English muffin with a side of home fries.

Three golden brown pancakes topped with warmed blueberry compote and whipped cream. Served with maple syrup and bacon.

Two poached eggs on a toasted English muffin with back bacon and topped with creamy hollandaise. Served with home fries.

Two eggs any style; bacon, ham, or sausage; home fries or tomato slices; and white or multigrain toast.

One egg, bacon, one slice of white or multigrain toast, home fries

Steel-cut oats with compote, white or multigrain toast.

Layered Greek yogurt, granola, compote topped with fresh berries served with white or multigrain toast

Three fresh eggs loaded with tomatoes, onions, peppers, mushrooms, ham, and cheese, served with home fries and white or multigrain toast.

Pecan crusted cinnamon coated toast, served with maple syrup, whipped cream, and bacon.

Individual skillet with two eggs, tomatoes, onions, peppers, home fries, and olives, topped with green onion, salsa, and cheese, served with white or multigrain.
Add bacon, ham, or sausage for $2.

Grilled chicken, lettuce, tomato, bacon, cheddar, and chipotle mayo on a ciabatta bun.

Crispy breaded chicken, greens, red pepper, siracha honey dill aioli, brioche bun

Beef patty, cheddar, bacon, lettuce, tomato, red onion, and garlic aioli on a toasted bun.

A choice of grilled chicken or shrimp, sautéed peppers, onion, tomatoes, and cheese blend. Served on a flour tortilla with salsa and sour cream.

BBQ pulled pork topped with coleslaw, smoked gouda on a pretzel bun

Fresh vegetables, crispy beef strips, and ginger garlic sauce, served over rice or rice noodles.

8 ounce Atlantic haddock coated in our house-made beer batter with tartar sauce and coleslaw.

8oz. striploin grilled to your liking, fresh seasonal vegetables

8oz. Atlantic haddock pan fried, roasted garlic cream sauce

Atlantic salmon marinated in a sauce made with local maple syrup and local single malt.

6oz. Boneless breaded pork, hunter sauce

Crisp vegetables, thai sauce, basmati rice, served with grilled pita points.

Arugula, avocado, radish, toasted almonds, dried cranberries, feta, with fine herb vinaigrette.

Baby spinach, mandarin oranges, red onion, egg, bacon, with maple cream dressing.

Crisp romaine, chopped bacon, and fresh Parmesan cheese tossed with a creamy garlic dressing.

Haddock, scallops, shrimp, salmon, savory cream, and roasted red pepper.

Prepared daily with the freshest ingredients. Please ask your server for today's creation.

Greens, fresh cut vegetables, choice of dressings

Atlantic crab, jalapeno line aioli, chili oil, pickled carrot cucumber radish

A full pound of mussels steamed in your choice of either garlic, white wine OR pernod, tomato, garlic, pesto, parm, green onion

Cheddar and potato perogies, bacon, mushroom, green onion, sour cream

Crispy wontons, house cheese blend, green onions, carrot, grilled chicken, and spicy Thai sauce.

Crisp breaded wings with choice of sauce (Hot, Medium, Honey Garlic, or Spicy Thai.)

Spinach, artichoke, and three cheese blend, served hot with toasted pita points.

Breaded chicken breast topped with marinara, mozzarella, and Parmesan, served on a bed of creamy fettuccine noodles.

Digby scallops, black tiger shrimp, Atlantic mussels, bacon, green onion, Parmesan cheese, fettuccine, in a white wine and garlic cream sauce, served with garlic toast.

Grilled chicken, mushrooms, broccoli, red onion, roasted red pepper, spinach, fettuccine, alfredo, garlic toast

Candied pecans, brownie pieces, and milk chocolate chunks wrapped in a creamy vanilla cheesecake, topped with chocolate and caramel

A warm date cake in a creamy caramel topped with crème anglaise and whipped cream.

Double chocolate brownie with French vanilla ice cream, topped with chocolate, whipped cream, peanuts, and cherry.

4" coconut cream pie, topped with whipped cream and coconut.

Apples, caramel, french vanilla ice cream